The plan is for me to fly to Zurich, meet Maggie, and train with her to Paris to spend the weekend.
March 2. Arrive EWR. Security a BREEZE. The airport is EMPTY. Glorious. Even more glorious? There's a legit wine bar in EWR's Terminal C now. Like lots by the glass, flights, and non-disgusting sounding food options. I order a glass of bubbly and begin reading "My Life in France" by Julia Child (appropriate choice, eh?)
Aside...... but Rachel, you say, you gave up weekday drinking for Lent! Bubbly counts, no? Yes, it counts. Yes, that's what I gave up. But I'm on vacation. And I'm a bad Catholic anyways. I figure I'll be visiting no fewer than five churches in Paris (and there are two famous ones in Zurich), so God will maybe look this over.
I next order a nice glass of Burgundy. I almost forget I'm in an airport. I glide to gate 10 minutes after scheduled boarding time to find no line and also no buildup at the entrance to the plane. The Swiss are efficient, I think to myself. Watch the Blind Side, pop an Ambien, arrive in Zurich. Follow Mags' instructions to downtown and walk around. Manage to get slightly lost in a city that (1) isn't' small and (2) has a river running through the center of it as a guide post. Woops! Find my way around and explore. At about 2:30pm, I can barely keep my eyes open. Head back to hotel for 5 hour nap. Wake up just in time for Maggie to arrive from work. Head to fondue place (invented by the Swiss - a lovely people). Fondue is GOOD. MMMMM cheese. Better yet... MMMM Gruyere cheese melted with wine.

Arrive back at the hotel and crash. Afraid when I awake at 2:30am. Feel wide awake, but magically fall back to sleep and wake up when Maggie's alarm clock goes off. Day two in Zurich next!
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